2003 Chardonnay
Carneros
Blend
100% Chardonnay
Production
787 cases of 750ml bottles
The Vintage
Whitehall Lane used the exceptional fruit from a small Chardonnay block in the Sangiacomo Vineyard in Sonoma's Carneros region to make this chardonnay. Growing conditions in 2003 began with a cool, wet spring that delayed bud break. However, there was bright sunshine in late spring and early summer, allowing the vines to begin very positive grape development. The Chardonnay grapes were harvested on September 30th when the fruit displayed ripe flavors and ideal balance.
Winemaking
The wine was barrel fermented in 35% new and 65% one-year-old French oak barrels. It was aged on the yeast lees for seven months. Approximately onethird of the wine was put through malolactic fermentation to enhance the wine while retaining crispness and varietal characteristics.
Tasting Notes
This chardonnay has attractive tropical fruit and toasty oak aromas. It is softly textured and refreshing with layers of baked apple and citrus flavors. Enjoyable now, and for the next two to three years.